PHAT FISH

Great friendly service. Said I was coeliac and they were immediately honest and upfront that when busy they use all deep fryers so no guarantee of gf for anything fried. So I had steak instead and it was well prepared and a sensible size meal. Other person with me had the salmon and was very happy with it. Even if it cuts down the menu options I prefer honesty which I found here. Well done to the staff.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good selection of healthy options
• Offers outdoor seating

Plenty of gluten free items on the menu and the food was great, however they use a shared fryer which pretty much limits celiacs to grilled fish and veggies.

Celiac friendly?

No

Celiac friendly?

Yes

I asked if the fish in the fish and chips could be grilled as there was only beer battered or panko crumbed fish. I explained I was gluten free and the chefs even fried my chips separately. All round a lovely place to enjoy a meal.