Went here for the first time and had the bagel with cream cheese (so delicious), a donut and a latte. Everything was amazing and the staff were very friendly and accommodating with questions about ingredients. I’m looking forward to trying more menu items in the future!
Dedicated GF and vegan, although there are options like regular cream cheese if you get a bagel. Coffeecake muffin was quite good; apple poptart was a little dry and could have used more frosting. Lemonade flavors coukd have been stronger, but my non-GF husband really liked his coffee. Fun decor and excellent service.
Oh my gosh! Found this amazing GF and Vegan bake shop and cafe today. We met Wayne the owner and Brandon the baker. Best gf/vegan pastries I’ve ever had. They are completely Celiac Certified, vegan and safe. My husband does not have any allergies and he loved their pastries and bagel sandwich better than reg/not allergy free food. I got to experience a quiche (haven’t had one in over 10 years due to egg allergy) that was absolutely divine. We bought many treats to take home. This place is a must try for everyone!
Phattie’s has been my go to for pastries and baked goodies for several years now. I can say with confidence that they’re dedicated gluten free and vegan. If you’ve been missing hot, gooey, fresh cinnamon rolls in your life, Phattie’s is the place to be on weekends! A lot of love goes into these beauties and you can be sure they’re gonna beat anything GF pre-packaged out there.
The service here is great. Everyone is so nice. And if you go close to closing time it’s BOGO in the front case which is nice. Not everything is GF however and nothing is marked and the staff don’t always know and might sell you something with gluten by accident (ask me how I know).
Some things are better than others as is typical. Donuts are pretty looking but are dense. Scones are ok. Cookies are good. Brownies are amazing.
Tasty but I don’t believe all the GF pastries are celiac friendly. Saw good reviews, so we came here. The pastries all looked amazing, however after informing the person working there that my partner has Celiac they informed us that most of the pastries are in fact not 100% gluten free. According to them they mix flours.
This was a few months ago so not sure if anything has changed, but just a heads up!
This place was amazing! All the options were gluten free and they were all so tasty and I didn’t get sick. I got the chocolate/pb donut, the strawberry donut, the blueberry scone, the marble cupcake, and the lemon loaf with pink frosting plus a bag of gf cookies… they were all incredible and I can’t wait to go back! Super friendly employees as well!
Lots of GF baked goods also vegan! They are in the same case as the ones with gluten though so I wouldn’t say celiac safe. They are transitioning to fully gluten-free and vegan.