Food was pretty good! They have a gluten free menu with plenty of options on it.
April 2022 - Restaurant management said the kitchen could not make anything but salad gluten free. The GF menu was discontinued 18 months ago, and the kitchen was understaffed.
We visited on July 7, 2021 and although there wasn’t a gf menu our server knew right away which items could be made gf. The food came out fast, hot and delicious. Our daughter had the Tuna Poke Nachos without the nachos. It was delicious. She has steamed mussels for dinner and some of our steam crab basket. For dessert we had a piece of flour chocolate torte which was to die for. Everything was wonderful. We will be back.
Great food. Gluten Free Menu. Most importantly- Gluten Free crab cakes!
No gluten free menu but they do have plenty of options. GF crab cakes were very good but the sides are boring, coleslaw and a cucumber salad. Beware the potato salad if normally comes with is not gf!
I had the crab cake dinner. it was great. the sides were potatoes and squash. nothing great there. also had steamed shrimp to start. it was good. I also ate on the deck the following night. I had the crab feast. it was really good. I would visit again.
visited June 2016 again. I love the crabcake. no reactions
Great for tourists not for locals. Overpriced, no gluten free desserts and I felt very sick after.
Phillips has an extensive gluten-free menu and can easily accommodate my duel dairy intolerance. My server was knowledgeable but brought out a chef to speak with me to make sure my meal was prepared correctly. Had the crab cakes with roasted potatoes and spinach which were delicious. Read my full review here: http://www.eatingoutwithout.com/2014/08/phillips-seafood-review.html
Phillips has a great gf menu, and pretty much all of it can be made dairy free too. I had the broiled seafood platter and a shrimp cocktail. Especially liked the platter- I had never had crab cakes before. Also they can make mango frozen margaritas dairy free, and they were delicious. Yummy food, knowledgeable management and servers and bonus points for the outdoor dining in a great weather.
Just ate there. The food was good, but not fantastic. They have a pretty good GF menu, including yummy GF crab cakes!
Rushed from beginning to end. Came here for breakfast. No gluten free accommodations or discount for not getting toast. Clearly put toast on top of my orange slices and contaminated oranges. Waitress took my plate away when I was still eating and didn't even ask. Didn't even get to eat half of this $15 sub par meal.