This is a great Greek and Italian restaurant with good food, good service, friendly staff, and a willingness to accommodate. Unfortunately, their willingness to accommodate is not matched by a capacity to do so. No specific gluten-free (or friendly) menu options, no dedicated fryers, and very little flexibility to modify the menu to address gluten sensitivities or Celiacs disease. They were willing to try to help and my wife was able to have a poached salmon with salad (which she said were done well) with no repercussions (she is highly sensitive) . They did offer that, in future, if we were to call ahead they could set aside a chicken breast or steak and did demonstrate an awareness of what the concerns related to Celiacs. Please note the rating is for gluten-free accommodations only and woyld be a 5 star across the board if they had gluten-free options.
— Very
— No gluten-free information on the menu
— Excellent