Review of Pho Khanh Express

Communication was a little tricky but the waitress was able to indicate which dishes did not have gluten; a subset of the menu but enough to chose from. Not sure about cross contamination as was unable to adequately ask questions and get answers about dedicated fryer, celiac protocol in the kitchen etc.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good