My celiac daughter had pho with shrimp and loved it! I ordered shrimp coated in rice flour and lightly fried. I asked if this was gluten free so that I could share with her. They said no, but they could make it GF. We both loved it! We also had the spring rolls wrapped in rice paper. The waiter made sure to point out that she could not eat the peanut sauce and several other sauces. I was very impressed with their accommodations and knowledge.
— No gluten-free information on the menu
— Some
— Excellent