Tons of gluten free options marked on the menu, including desserts (and the majority of entrees can be modified). Highly recommend the garlic bread as a starter and peanut butter brownie as a dessert! Felt very safe, they mentioned avoiding CC before I had to say anything.

Safety

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 6 months ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

Bread/Buns
Brownies
Dessert
Gluten-Free Menu

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