I have been here often and while I am typically quite sensitive as a celiac I have had no noticeable issues after eating here. The staff are knowledgeable and take celiac seriously.
— Somewhat
— Some
— Excellent
Have been eating there for years without issue but have started to get a reaction the past few times I’ve had it. I’ve decided I won’t be going back.
— Not at all
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Fantastic gluten free pizza! They are generally very knowledgeable and the options for pizzas are great.
Yes
The staff was knowledgeable and had an area for preparing the pizza. I didn’t get sick at all
Yes
Very good gluten free crust, unsure of the oven status, but all toppings were also available.
They have a separate area for gluten free and say they can not guarantee but also mentioned they have never had someone report an issue with them. I had no problem and the crust was really good!
Yes
When I called the restaurant the pizza they gave me a rundown of how the gluten free pizza was made: they buy it frozen, clean the oven and cook it on a separate pan. That being said they told me they couldn't guarantee it was gluten free, however, from what I observed and my experience, their procedure eliminated practically all chances of contamination. Therefore in my opinion as a celiac it was completely gluten free. The pizza dough was very nice and they offer a variety of interesting toppings.