Review of Picante

Dined there for the first time & was very pleased.

Remember to ask your food be supervised when you order, to ensure your safety. You order and pay at the register when you enter and good sign, the woman was more flustered I was ordering in Spanish, than my insistence thing must be GF! (She managed, btw. Much of the staff are native Spanish speakers. All appears fairly knowledgeable re gluten. The woman bussing the table (Salvadoreña) asked if I was celiac or gluten intolerant.)

That aside, the food was delicious, and authentic. The Pibil excellent, and the tostones superb. Dedicated fryer on site. Top of your meal with café de la olla.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good vegetarian options
• Offers online ordering
• Offers outdoor seating