Review of PICO Restaurant

I don’t know if the chef is new since the reviews from 2020, but the chef never came out to speak to me, even though I asked if he would. The waitress did say I didn’t have to worry about cross contamination and I didn’t get sick. The fries are no longer Celiac safe as there is only one frier and they now fry gluten items in it. I ended up having a hamburger and polenta. The hamburger was extremely salty and the polenta was not what I wanted because I went based on past reviews and I wanted fries. My family, that are not Celiac, said their food was just okay. It’s pretty expensive for just okay food.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average