They offer a GF pizza crust. It was a thin crunchy crust and I adored it. They have a large selection of interesting toppings to choose from.
I can handle cross contamination and trace amounts of gluten so I did not ask about their safety precautions. I gave them all the hearts because I didn't think it was fair to knock them when I don't actually know. I will ask from now on so I can give accurate reviews.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
so yummy and SAFE
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Have ordered many pizzas with gf crust, with no issue. Delicious! I would read the menu carefully as many special combos are unlikely to be 100%gf Eben if marked.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
GF VEGANS THIS IS A DREAM! I am allergic to dairy (+ vegan by choice) AND allergic to gluten so after my diagnoses I went years without pizza. Eating this was amazing! I couldn’t believe how good it tasted. They do use a shared oven, but are well versed on cross contact and use a specific grate for underneath the gluten free pizza that only touches the gluten free pizzas. I think I might have gotten slightly sick from the shared oven situation but honestly it was so delicious I would definitely go back and see if I get a small reaction again.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
Delicious. I love this place. Beat pizza in town, by far. We're vegetarian and gluten free, this spot is awesome 😘💕💕
Staff is well-trained for prepping Celiac friendly pizzas. They are careful about ingredients and CC and GF pizzas are not cooked on shared surfaces.
Yes
Got there early because we heard they get busy. We sat right down and he was so helpful in navigating us what was safe. We had the Big Shrimp’n. It had shrimp and grits on it. Fabulous! The crust is really good, great texture.
The GF crusts are pre-made and are baked on different pans, but the toppings are all shared with the regular wheat pizzas. Staff reaches into the toppings with wheat-contaminated gloves all the time.
No
Delicious pizza! The crust was also soy free. it did contain corn oil though. Nice place to eat but wasn't as friendly as I like. I'll definitely be back
Yes
Excellent experience! They recognize the danger of cross-contamination so much that they don't make their gf crusts in-house. The crust is amazing and so are the pizzas! They are very aware of allergies (vegan options, too) and are happy to help. Gf crust comes in large only and it's an extra $3, but SO delicious and not too soggy or overly sweet like other places. The best I've found! An easy 5 stars!