Review of Pier 101 Restaurant & Bar

We used to love going as they had so many GF options and dedicated fryer. First they switched to non GF fries and then summer 2020 they switched to gluten in most of their formerly GF meals. Even for those in the family who eat gluten they think these changes make meals taste worse. After these changes, our rating falls from A to F.

GF options used to be many and tasty. This place went from a weekly must to a never again unless they change back to using corn based cooking.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good