Server (Jameson) took my celiac seriously. He went back to the chef to make sure he had the best information and reported that they change gloves, wash surfaces, and try to avoid contamination, but of course can’t guarantee. I tried the one with shrimp and olives. It came out separately and was square (other pizzas were round). It was Delicious and I had no side effects.
They also had cider on tap, so I enjoyed drinking something other than bottles and cans.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent