Update (1.17.18) Got extremely sick from either smoked turkey leg or fries. Will have to take a break from here for awhile.
Update (12.9.19): recently revamped the menu and it’s been a world of difference. Smoked turkey leg is absolutely fantastic. Get with no glaze. Fries are dedicated fryer ONLY from grill NOT from kitchen.
Menu is marked with GF's to indicate "gluten free" items. Use to be a go-to GF location, especially since its in my backyard but last night I witnessed the third time the grill chef has used the same tongs with everything – including grabbing and toasting regular hamburger buns. He also places the GF meats on that contaminated spot on the grill as well. Sadly, I'm also the person that pointed out they serve toasted baguettes with their steak tartare but label the dish it GF. Cross-contamination nightmare.
They do have Green's Discovery GF beer which is one of the best in market. Also offer Cider beers and have Tito's.
Their menu is no longer marked with what is available gluten-free. I was told salads...because the sausage grill is now contaminated. Such a bummer!
All the sausages are GF. Dedicated fryer at the cash only grill. Lots of other GF items labeled on the menu.
Gluten free items labeled on the menu. All grill items are gluten free (cash only grill)