I went for dinner and had the salmon broiled with a salad and nothing else. About an hour after I had symptoms of cross contamination and was unwell the following day.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Not at all
Quality & Quantity
Is there a gluten-free menu?
— Separate gluten-free menu
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?