I walked in and was told gluten friendly and that this means there food has "small amounts of gluten in it" so yeah.... not gluten free
"gluten friendly" is not gluten free. Useless for celiacs. Also, service took about 2 hours to even get a drink; the food was SO overpriced; and the staff had clearly never heard of gluten and couldn't give me a straight answer at all. So I had a $28 plate of soggy vegetables.
their menu items are "gluten friendly" not "gluten free" which is perfectly fine for me, as I prefer a gluten-free diet but do not have celiac disease. the server told me the kitchen is not gluten free so they can't confirm there isn't any cross contamination with the food.
They do not know what they're talking about regarding gf...do not trust them
Options are gluten-friendly, NOT gluten-free. I had to leave. They didn't even have non-fried options.
Menu contains "Gluten Friendly" options that are great for the gluten intolerant. Server was extremely helpful.