Review of Piola Restaurant

We went on a Monday at around 6pm and were pleased that they seem to be doing well since several tables were full. Reservations are recommended on the weekends. A very nice restaurant in an old house near UNT- HSC Fort Worth and the museum district. The menu had GF well marked and there were several options. I had shrimp risotto which was tasty. My husband had salmon and ordered a side of pasta marinara. The server came back to ask if his pasta also needed to be GF. The server was very enthusiastic about their GF desserts, so we tried the GF chocolate flourless cake (cream brûlée also an option). It was like rich chocolate candy, very yummy. Would return for a special occasion and next time I’ll try the pasta marinara, too!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good selection of healthy options
• Reservations recommended