I was so pleased with the young manager here. After reading the reviews, I walked to the pita pit as my only real to-go lunch option while the rest of my group was getting food at the popular burger joint. The girl at the register wasn’t very knowledgeable about options, so she grabbed the manager, who very kindly walked me through my options and their handling procedures (flipping over AND cleaning the prep surface, protecting the wrap with foil in the pita warmer etc). When he placed my order, the other employees were quick to get started and didn’t protect the wrap in the warmer. He stopped them, pulled the wrap out, and taught them about what they needed to do for a gluten allergy. Then washed his hands, got new gloves and a new wrap, and walked his employees through the process. I did not get sick 🙂 and was very pleased that he took the time to not only protect my health and safety, but educate his employees too.
— No gluten-free information on the menu