My wife and I got 12 wings with Buffalo sauce and a medium GF pizza with different toppings on each side, she got Mushrooms and Olives, I had chicken and green chile. An employee came over and asked if we wanted the wings cooked twice, because in her experience they can be “gummy” if only cooked once. The sauce was spicy but not overwhelming.
This place is Chicago style, but of course the GF crust is thinner. It was gooey and this was the first, but not last time I’ll have green chile on pizza.
The place is connected to the mall, but there’s a separate entrance so even if the mall is closed they are still open.
— No gluten-free information on the menu
— Most/All
— Excellent