The best tasting gluten free pizza I’ve had! I was eating there every week for the first four months of my celiac diagnosis. Unfortunately, I suspected I was getting cross contaminated somewhere, so I did an elimination diet. I discovered I feel a thousand times better when I don’t eat here. So if you aren’t super sensitive to cross contamination, this is an excellent choice. But if you have celiac, I’d recommend you go somewhere else.
I used to LOVE their tuna melt and jalapeño poppers, pre-celiac.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
— Excellent