Review of Pizza Bussi Ciao

I had a very tasty gluten free pizza here. I did not see at first how they make pizzas… I would say 99% I got some gluten due to cross contamination - they use the same tools and flour is everywhere. I would say amazing for gluten intolerant people but not suited for coeliac disease.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for lunch
• Good for takeout
• Offers delivery