Had a gluten free pizza from here and it was SO GOOD! Staff inform the chef as a ‘warning’ for people with gluten allergies.
I had the pizza and had 0 problems. Just be mindful tho when you walk in they use flour ‘openly’ as you walk in so try not to breathe too much as you walk in if you are extremely sensitive.
Had overall no issues or symptoms.
Ate here with no problem at all, I’m a very sensitive celiac. The chain is accredited by the Coeliac association so takes all the precautions necessary.
When you sit they ask about allergies and give you an extremely comprehensive allergy list to everything which was so helpful! The service and food was so delicious and I am definitely going to go back!