Pizza Hut

I've been missing Pizza Hut pizzas for several years now and was so happy to discover they have gluten-free crust by Udi's now. Dominoes is cheaper with sales, but Pizza Hut IDs bigger and more satisfying.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for kids
• Good for lunch
• Good for takeout
• Good vegan options
• Offers online ordering

The pizza hut in Virginia Minnesota doesn't offer gluten free. Only one third of pizza huts nationwide offer gluten free.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

They use Udi's crust, which tastes like cardboard to me.

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

I never get a reaction, pizza is pretty good

How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for takeout
• Offers delivery
• Offers online ordering

I find it ironic that a PIZZA HUT shows up on an app for people with (mostly) gluten intolerance/allergies

It's kind of stupid if you ask me.

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

The aue caeyyu Saw/

How confident are you that this establishment takes safety precautions against cross-contamination?

— Not very

How would you rate the taste and quality of the gluten-free food you tried?

— Average