States on menu that they have no protocol to ensure food isn't cross contaminated
No
Went here and placed a carry out order for their advertised “gluten free” pizza. I was told initially that they could guarantee the crust, cheese and sauce used are gluten free and that they would open a NEW beef package to insure the beef was as well. Then witnessed an employee wearing gloves that had been previously used to prepare a pizza with a regular crust as she cut my pizza with a knife that had been used on another gf pizza without washing it (I have a pork allergy as well). When I objected the manager yelled “it’s not guaranteed gluten free” and asked “WHY is she sitting THERE?” ie. where I could observe the pizza being cut & boxed. DO NOT EAT HERE IF YOU HAVE CELIACS.
No
They have a GF crust which is ok. We occasionally ordered delivery and take out and got a GF cheese pizza or GF pizza with veggie topping(s) and did ok. Lots of flour around so made sure to talk to staff. Still risk is palpable for cross contamination. Now we favor a couple other pizza places but if have to order with others it’ll do with extra effort and talking with staff.
— Not at all
— No gluten-free information on the menu
— Not Much
— Below Average
Online ordering has a disclaimer about not being a gluten free environment. Does not give any options for notes to the staff like asking about changing gloves, etc. never had any issues, but they use a premade udis brand crust. Nothing special.
— Gluten-free items are marked on the main menu
— Not Much
— Average
Pizza Hut has a GF crust made by Udi’s. Their website explains how they limit cross contamination but says to call. The store manager there is amazing - very kind, knowledgeable about cross contamination, and helpful. I found him to be the most reassuring of all the fast food places that a 13-year old boy wants to eat at.
And then the pizza itself was yummy!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Pizza is good, not the best crust I’ve had, but good enough. I haven’t been sick from eating there, have ordered several times.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
Does not offer gluten free crust anymore
— No gluten-free information on the menu