— Gluten-free items are marked on the main menu
— Excellent
We are not diagnosed Celiac, but we are gluten insensitive. The crust was fantastic! Thicker and softer. My family thought it was a normal pizza crust and we had to ask if it was in fact GF.
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much
— Excellent
Great pizza and a safe method of making the pizza. Plus, you can choose whatever topping you want!
Gluten sensitive menu is available, and the cashier was knowledgeable and very helpful. There is cross contamination risk, but that is noted and was mentioned while I was discussing the menu.
— Separate gluten-free menu
— Some
— Excellent
I have eaten here a couple times now, and haven’t gotten sick so far. The pizza has always been good.
— Some
— Good
Their gluten free crust was good. I ordered it on ‘Buffet Your Way’, which means you can request a pizza for the buffet. The gal working said they don’t normally let you order a pizza that way, bc they don’t put it on the buffet. I appreciated her allowing me to do that this time, and now I know for next time.
They are very knowledgeable and careful to prevent cross contamination. I have eaten there numerous times with no issues. We usually do carryout and they know me by name.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Quality has gone downhill the last couple years. Gotten there gluten sensitive pizza a few times, and I almost always get sick.
— Not very
— Gluten-free items are marked on the main menu
— Not Much/None
— Below Average