Crusts are packaged and kept separate. They clean all surfaces, change gloves and get fresh ingredients. They also use a clean cutter and serve the pizza Iim a closed box. I'm a celiac and didn't get sick. Also... The pizza actually tasted very good. One of the better gf crusts I've had actually better than what I remember the gluten crust tasted like. I would let them know if you are celiac or are otherwise sensitive (like I am). Recommended.
Yes