Review of Pizza Rock

1020 K St, Sacramento, CA 95814

Overall Rating


separate oven for gluten free pizza. my non gluten free son loved the left over pizza the next day. crust was really good. it's made with potato and tapioca flour and not cornstarch if this matters to you. I have a corn intolerance so this was awesome as I usually can't eat even gluten free pizza due to the corn. Will definitely return anytime I'm craving a pizza! Nice to be able to have a pizza with my family.

Updated 3 years ago