My boyfriend is recently-discovered gluten intolerant, and this was one of our favorite restaurants previously. Decided to give their gluten free pizza a go. They can make most of their specialty pizzas on a 10-inch gluten free crust. They cleaned the area it was prepared in and baked it on its own clean disposable pan. It was absolutely covered in tasty toppings and cooked well—delicious! We’ll definitely order more in the future!