Pizzaiolo by Brothers

They claim to have gluten free nothing is really gluten free. No precautions taken if you are just looking for reduced gluten probably fine. If you are celiac stay away.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

So much cross-contamination. Better for gluten free preference or slight sensitivity.

I had the gluten free pizza and I was extremely sick afterwards. I was then informed that they use the same utensils, pots, pans, and work space for gluten-free food. You might be safe with a gluten free salad, however, my waitress did not know about the contents of the dressings. I tried one salad on a second visit and it was alright. I did not get sick, but I also didn’t get full.

I used to have their food pre-diagnosis and it was amazing. The chicken panini is the best. I wish they made a gluten free version.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

Went and told server was Celiac and asked if the pasta was GF- ended up in an attack 20 minutes after eating

Celiac friendly?

No

They say they have gluten-free pizza, but when asked they told me it's made on the same counter as regular pizza and baked in same oven.

Gluten free pasta and pizza available.

Not gluten free. Stay away

Celiac friendly?

No