I ordered GF pizza from this place several time while in Toronto over the holidays and the pizza was delicious and celiac friendly, thank you!
I ordered a g-free pizza for delivery. was well made and I've had no reaction so "thumbs up" to Pozzaiolo
This is a new location in Oakville, owned by Huberto who also owns the one on Lakeshore. Huberto’s wife is gluten intolerant so he knows the importance of no cross contamination. This pizza was fantastic! And so inexpensive! $20 for the larger size (two sizes available) with two toppings. He made it himself in a separate area, dedicated pans, and ingredients from fresh containers. Definitely my new go-to pizza place as I always get sick from other chain pizza places. I’ve missed this kind of take-out pizza. So good!
I have seen 5 star ratings at every other pizzaiolo location in the city. This location has a separate GF area in their kitchen, but I saw the employees removing my pizza from the pan with the same spatula that they had just used for their regular pizzas. When I told them about this, they apologized and made me a new pizza, but I still think it’s risky here. You have to watch and make sure they are being careful. Maybe the employees aren’t properly trained on the GF protocol at this location.
Staff are very aware of the needs of the GF community. In addition to having many gluten free options they also take care to ensure that they are working in a safe space and that boxes are boldly marked gluten free.
Great experience, everytime. Our daughter never gets sick and they always assure me they take extra care when preparing gluten free pizza. We had to find a new place to trust when we moved to Burlington 8 months ago. Their pizza is also delicious! These guys are our go to - every time.
I placed my GF pizza order online and was about to call them to let them know the order was for a celiac when my phone rang. They wanted to double check that I was ok with eggs and dairy. It was very thoughtful and gave me huge peace of mind that they knew what they were doing. The pizza was sooo good and I had no issues with cross contamination.