Review of Pizzeria alle Carrette

We were worried about cross contamination but my son who is extremely sensitive to gluten didn’t get sick. We are all coeliacs but no one was ill after. Anecdotally, I think they are careful in this restaurant.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent