Pizzerie u Montyho

They bake a gf version of pizza with normal pizza in the same oven and time. They also cut my pizza with same round knife which was used for normal pizza. The pizza wasn’t bad but the place isn’t much safe.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average