We were a little worried about visiting because of no reviews in two years but had a great experience. Our waitress’ dad has celiac so she helped assure us about kitchen safety. The pizzas are MASSIVE compared to most gluten free, which was great! Definitely will be back.
— Somewhat
— Separate gluten-free menu
— Most/All
— Excellent
I have eaten pizza here a million times and have never had an issue. It is SO GOOD!
— Very
— Separate gluten-free menu
— Some
— Excellent
Our waitress, Tamara, was super friendly and very knowledgeable of the disease. My GF pizza was the best I have had in a long time. I got the thin crust with pineapple, ham, and extra mozzarella. Will be back.
Yes
The staff went out of their way to insure that precautions were taken in the preparation of my chicken parmigiana. They have a separate gluten free menu and are aware of celiac and the necessary precautions to take.
Yes
Gluten free pizza was delicious. Disappointed that they don't have gf pasta. Salads are also good.
Pizza tasted great, thin crust but got cross contaminated and had a bad reaction. Also very rude, person taking order asked if I was a Celiac - I said no, gluten intolerant. He said - oh you can have regular pizza then. NO I CAN'T!!! I think he wasn't careful after that.
No
A-M-A-Z-I-N-G pizza!!!!
Nothing on menu but found out when I called they have a 14" GF crust! It was really good! Will definitely visit again! *not sure about extent of them ensuring no cross contamination*
Yes