Menu did not show allergens but staff member was knowledgeable. Seafood options (crab claws, prawns, oysters) are GF/served with GF bread. Steak and burgers can be served with GF bread, but chips are not cooked in a dedicated fryer. No GF beer. Very restricted choice but ok if you like seafood and are happy to drink wine.
— Somewhat
— No gluten-free information on the menu
— Some
— Good