I appreciated that all of the gluten free items are in one pastry case, and the gluten ones are in a separate one on the other side of the register. The employees are super nice. There's also a lot of drink options in the drink fridges, so take a look at those too.
I was disappointed in the plain white donut base (they tasted bland, and the baking soda or baking powder flavor was noticeable). The frosting flavors were all very good. The lemon and blueberry donut was probable my favorite, followed by the chocolate with chocolate icing & sprinkles.
When I go back, I will focus on the chocolate donuts, or the lemon donut.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good