The server was a tad flummoxed when I said I had to eat gluten free, but he was happy to help. He may have been more stressed though because it was Sunday brunch. I had El Ilberto, which was a tortilla española (similar to a big omelette with potatoes inside) with manchego and ham. Very yummy. The cheese was gooey and the dish was very hearty. The smoothies were delicious. My husband was able to get a special bread dish he was very happy with, so it’s great for non-gf people too!
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent