The waiter was really helpful in explaining what could and couldn’t be made gluten free and it felt very safe. But all the best stuff can’t be made gluten free which was sort of a major bummer. It was fine, the grandma potatoes are bomb and ultimately it’s another restaurant that’s celiac safe but all the noodles and a lot of the other dishes can’t be made gf.
— Very
— Some
— Good
Ask the waiter about celiac options and they’ll treat you right. Great menu, nice wines, definitely recommend.
— Very
— Some
— Excellent
The server helped me find several options on the menu that I could have with my multitude of food allergies, & everything tasted great!
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent
This place is super gf friendly. The waiter was very knowledgeable about ensuring food was not only gf but celiac safe. They were able to modify dishes to make them safe and also accommodate other dietary restrictions (vegetarian). I feel really safe eating here and the food is delicious!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
They clearly state what can be made gluten free and note the distinction (some foods cannot be made without cross contamination and others are celiac safe). The staff is clearly well educated and takes safety seriously. Hours after my meal, no issues here.
— Very
— Separate gluten-free menu
— Some
— Excellent
Becoming obsessed with this place. Although it’s not an entirely GF establishment, they mark celiac friendly foods on the menu. Not a ton of variety but the flavors are SO good.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent