Review of PLNT Burger

First of all, I only observed their practices and didn’t eat here due to high risk of cross contamination. The person running the place touched wheat burger buns, then grabbed a handful of “GF” fries with the same gloves. Also didn’t change the gloves even when they were very soiled.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Safety Feature Ratings

• Dedicated gluten-free fryer

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some