Review of Plymouth G Pub

The marked gluten-free menu items are NOT safe for celiacs. Bartender confirmed with the chef that there is no dedicated fryer. I got a bowl of chili instead and tried to make it very clear how careful the chef needed to be. I’m pretty sure I still got glutened. If they used to be careful, they have definitely stopped caring, so I would suggest only drinking here.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all