potato salad is not good, watery and mushy with strong mustard aftertaste. Got pulled chicken on gluten free bun and had a rib plus some other bone pieces in my chicken.
Recently changed all sauces to gluten free. Just get the sliders without the bun, which makes a great sized meat plate. Good prices and quality.
My seven year old son has celiac disease and we have picked up pulled pork with barbecue sauce at least 10 times with no reaction. They have changed their menu to add more gf options and are very willing to help. There is even someone who works there who has celiac disease.
Tried to go here for lunch recently and was told that because of the vinegar used that day there were no safe BBQ sauces and the only side I could have was applesauce. Won't be eating at this place until they change their gluten free menu to include more options.