Omg! A place so safe that we can only talk food quality! The aroncini (sp?? Fried balls of polenta with cheese inside, swimming in lemony garlic sauce) were do good that my non GF partner and child were fighting over the last one! Amazing crab cake for brunch. Cannot wait to go back, it was that good! Shockingly, not everyone there was a celiac - others were there because they liked the food!!
— Yes, the establishment is dedicated gluten-free
— Excellent