Review of Pono Ono Poke

The entire menu including the fried chicken is Gluten free. They had tempera crunchies on the side made from rice flour. They seem to understand cross contact practices and change their gloves and used a clean bowl for the poke mixture. They also said that they keep the crab stick, which is the only thing that has gluten, separate from everything else.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good