Had gluten free gnocchi, which was delicious. Provided what appeared to be store-bought gf bread. The food was delicious, though, and was an otherwise authentic experience. Also, the portions (we got "first" courses) were large and competitively priced; my wife barely able to eat all of her dish which was 10 Euro, my gnocchi w/ seafood was 12 Euro. I had no Celiac issues.
Yes