Review of Poseidon

I got a shrimp and fish fried platter with French fries. Dedicated friers. Did not get sick. They do have a disclaimer on their menu that if you are celiac to not eat there because they have wheat in their kitchen and cannot always avoid cross contamination. I am super sensitive and had no issues.

Went back again and got fried fish and scallops this time. We also shared fried calamari with a sauce of peppercini and kalamata olives. All was super yummy. The dinner server was very knowledgeable and said the only fried thing with gluten is the beer batter fish. Everything else has a gf batter!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good