Positano Restaurant and Pizzeria
$$$ • Pizza Restaurant
Most Recent Reviews
The delivered gf pizza was doughy and not that great. I also ate the gf chicken with pasta and that was good. So..a mixed bag. Have it a low score because I really wanted the pizza.
I have celiac and find it very difficult to trust most local restaurants. I am very confident this family restaurant cares and goes above and beyond to serve great tasting gluten free options.
I order from here all the time. I have allergies with gluten, dairy, all seasonings except salt, vegetables ect. They always accommodate me with plain chicken steamed broc, but always care and will always accommodate you. If you specifically say what you’re allergic to, they will make you whatever you want. They always check with the chef. I have other friends who have similar issues and they always do a great job! Definitely recommend!
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More Reviews
Found regular pasta at the bottom of my meal. I was very sick after the experience. Sadly, I will never eat here again
This was the first GF my son has liked! We were so excited for him to find pizza he likes. I spoke with the owner on the phone and he also made a gluten free chicken Parmesan too
Pizza tasted good. But was so cross contaminated we spent the night in the er getting rehydrated. Not celiac friendly.
We ordered pizza for delivery. It was good but it arrived cold.
Loved it! Although the gluten-free menu is not on the regular menu they give out to customers since I had visited their online website I knew about it and spoke to the waiter who complied with my request. I ordered Pasta Primavera.
They are willing to adjust most entrees to be GF. Pasta was typical corn based penne and a little dry. Too little sauce (we did take out so I was unable to ask for more)
Gluten free pasta is delicious. We didn't notice the difference. Many offerings. Owner said they could alter most of the menu to be gluten free. So glad to have yummy gf food close to home for once.
Gluten free pizza and pasta. Staff is knowledgable and willing to make much on menu gluten free.
