This facility is totally gluten free. We are enjoying the Sunday Brunch menu. Our order is French toast, eggs Benedict, sausage and pimento cheese omelette and the pulled pork taco. I love them all! You can not go wrong with any of the selections here! Enjoy!!
Food is good. Be careful here if you have other food allergies! I am also intolerant to corn and asked the waitress if there was corn in the pasta. She told me no, I ordered the pasta, then had a reaction. The manager was very apologetic and refunded our entire meal, so I think this was just a one-off situation. But be careful if you have any other allergies or intolerances!
Always fantastic food. You wouldn't notice that the whole restaurant is gluten free; they do amazing things with local meats and seasonal ingredients. Every time I go, I order something different, and I've never been disappointed. One of my favorites!
Look, let’s be honest, it can be difficult for celiacs to find a dinner on the fly. Thankfully a lot of restaurants are improving in creating a safe place for GF folks to eat. Short on time, I found this place...while it’s a completely GF operation....the food is really lackluster. The saving grace is that it’s impossible for my meal to be exposed to gluten. I appreciate the approach and concept of this place, but the execution could be significantly better. If someone who didn’t require GF food ate here, they’d feel really bad about those who require GF food (based on how bland the food was)...and would get a complete misconception of the celiac GF diet. If done right, GF dining is a minor revision to a delicious meal....not a complete restriction on adding flavor to food. Eat here if you are in a pinch for a safe meal....but not if you’re looking for decent meal at this price point. Service was OK, menu looked great, my meal was really bland. Had the Farmer’s cheese as my appetizer, and the duck as my entree.
My husband and I went here once before my Celiac diagnosis and when I needed some cheering up after, we knew exactly where to go! Everything here is delicious and totally GF. The menu changes seasonally and it's a great choice in the area. A must try for people with gluten issues.
All my experiences here have been great. The food is beyond delicious (although the gf bread is a little dry). Everything is a bit overpriced and the location doesn't look spectacular, but you can't have it all. The stroganoff is to die for! The wait staff is accommodating and usually very quick.
name is a little misleading, this place is not paleo. ate here twice while in town, once for dinner and once for lunch, was pleased both times. I had the duck for dinner and just had them leave the butter out of the sauce. my non restricted dinner mates had the hanger steak and both were pleased with the meal and portion size. lunch was good too, chicken salad and chicken stir fry both got the thumbs up. great service on both visits!
Totally GF restaurant. I've been here twice. I had the crab cake benedict the first time which was pretty good (but I wish it would have been bigger). On the second trip I had the stuffed toast (huge portion) with sausage which was a well-balanced plate and my partner had the breakfast tacos which were not all that impressive. I'm on the fence between 3 and 4 stars so I'll go back to see if they sway me either way.
The fact that they are a completely gluten free restaurant makes dining out a stress-free experience. I have celiac so even when I go to places that have GF options there's always that fear that someone might mess up and I'll get sick. As for the food, I had the crab cakes, grilled caesar salad, and NY strip steak. I can't remember the last time I had a crab cake, so that was a real treat. They also cook their food over a wood fire, which imparts a lovely smokey flavor. Everything was delicious. However, I found that most everything needed salt--as in, it was very obviously not salted at all. Curiously, they don't provide salt or pepper at the table, but I just asked the waitress and she brought some out--problem solved! Minimal seasoning is a small price to pay for the peace of mind you get from eating at a 100% GF establishment, at least that's the case for me anyway.
Ever time I visit I get excellent customer service and the food is delicious. I have not had one meal that wasn't exquisite. I like that they bring your coffee out with a French press and a timer to let you know when to stop it if you like coffee mild, medium or strong. It's so easy to order off the entirely gluten-soy free menu. Great smell of campfire, wonderful ambience and one of my favorite restaurants.
Love this place been here two valentines in a row and a few more times. Everything is GF except maybe a couple beers in the menu. Dedicated kitchen etc. also one of the only restaurants in Raleigh area that I feel safe eating the crab cakes and all the desserts.
So special menu for Valentine's Day with limited menu. Not often I'd risk eating a crab cake in a restaurant but with the restaurant being 100% GF figured I'd risk it. And I was impressed. I also had the duck over a sweet potato hash and will be having a lemon pound cake for desert.