Excellent Mexican cuisine. Everyone we encountered was familiar with Celiac disease. We ate here 5 times in 3 days and did not get sick.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
There are no markings on the menu but server was very knowledgeable. She immediately switched out the chips and talked me through what can be made GF. She mentioned whatever I order would be made from scratch to ensure it was safe. I had ceviche and guacamole. Delicious!!
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent