Primi Piatti

It’s doable here, but with A LOT of effort and alert coordination. No GF menu. Nothing marked GF. You have to talk to the chef in person, the waitress initially said everything had gluten, though there are things on the menu that don’t have gluten from what we could see. The chef told us they usually have GF spaghetti but they are out of it. Fortunately we had called ahead and offered to bring our own GF pasta to pair with their sauces and they said yes. So that we could sit and dine in an Italian restaurant and look at all the paintings as if all was normal? Sure, we’ll do that. Their GF sauces: bolognese, white cream based sauce, white wine sauce with butter. Their gnocchi is NOT gluten-free because they mix wheat flour with/on it. They said they don’t reuse hot water for the pasta. We asked three times on that one. Good to chat with the chef.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for kids
• Good for lunch
• Offers outdoor seating