Review of Prodigy Brewing

25 W Center St, Logan, UT 84321

Overall Rating

Review


The are able to make all burgers with a gluten free bun. Our waiter(Tanner) was very helpful and double checked everything with the chef. The fries are fried in a shared frier so they recommended a side salad. They asked if I was celiac and told me that they take cc precautions but can't guarantee it is safe. My burger came out with an allergy toothpick in the bun, which was reassuring. I ordered the cheese and herb burger well done, and it was really yummy! I do not drink alcohol for health reasons so I did not ask about gluten free drink options, but they had some wines. The waiter also said they will be offering GF pizza soon, but I wouldn't expect it to be celiac safe due to shared oven. They also said they will be open for Sunday brunch starting soon, but I don't know what menu items will be available GF for brunch. Overall it was a good experience and I didnt get sick.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings
  • Staff is knowledgeable and can answer questions
  • Food comes out flagged or marked gluten-free

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for breakfast/brunch
  • Good for dairy-free
  • Good for dinner
  • Good vegan options
  • Good vegetarian options
Updated 1 year ago

Wheat Allergy