Proper Food

Health-focused grab & go fare. They have a good number of gluten free options and even BEC on a gluten free english muffin! Everything is prepackaged and labelled so you can see the ingredients and there isn't a risk of cross-contamination. However, (at least at this location) they only have one oven to reheat items so there's a risk that way. (I ate my BEC cold rather than risk it. Not nearly as good as it would have been toasted, but still good and I preferred to be safe.)

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent